Before we begin exploring the best restaurants in Tel Aviv, we should look at the history, courtesy of World Travel Guide, of the city.
In the early 1900s, the land upon which much of Tel Aviv stands was mainly sand dune and uncultivate scrub. In the decades before the founding of the city, migrating Jews had taken up residence with a native Jewish community in the ancient port town of Jaffa.
When you visit Argentina, you really should visit the best restaurants in Buenos Aires. The Argentine food scene is something to experience.
Buenos Aires Argentina is one of the most vibrant cities I’ve known in Latin America, especially because of its characteristic bohemian aura and for being one of the cities with the most important cultural offering in the continent.
Do you know about the chequered history of Berlin? Take a moment, visit the best restaurants in Berlin to aoorecieatethe culinary diversity,
The name Berlin appears for the first time in recorded history in 1244, seven years after that of its sister town, Kölln, with which it later merged. Both were founded near the beginning of the 13th century.
When one thinks of food from Parma Italy, you may be forgivem for thinking only of prosciutto or the parma ham but, there is so much more.
Parma ham or prosciutto crudo is, for me, so Italian. Perhaps because my introduction to Parma ham was from my mother-in-law who was Italian. She was actually from Sardinia rather than from the Italian mainland.
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