These iconic foods are favorites for a reason. If you’ve fantasized about eating your way through Europe, you’re not alone. Austria – Strudel. Belgium – Waffles. Bulgaria – Soup. Croatia – Black Risotto. Cyprus – Halloumi Cheese. Czech Republic – Bread ‘Dumplings’. Denmark – Smørrebrød.
There is more to oatmeal recipes than the ubiquitous porridge, Oars are a traditional breakfast dish in Scotland where it has given the highlander energy.
Despite being a traditional Scottish breakfast, porridge is enjoyed by people, the world over. Check our other oatmeal recipes for more delicious serving suggestions.
It is no surprise that we associate game meat with the Scottish highlands. We now raise deer for their venison. we have grouse and pheasant shoots.
Venison is a much-prized meat and is very sought after. It does reuire long slow cooking to be fork-tender and luscious.
I am pleased to report that Scottish food is, by and large, healthy. Despite preconceptions to the caontrary.
The Scots are canny folk and not averse to dining on offal. Indeed haggis is a well-respected dish throughout the World.
Haggis is a wonderful dish. You either love or hate. Or, you have never heard of it.
If you read this post, we will, at least, have rectified the last option.
The Hairy Bikers are celebrated cooks and World travelers.
Here we bring you a selecttion of their culinary masterpieces for your delectation.
You might not think of Spain as a country with a great cuisine. But, that may be only because you haven’t visited this amazing Iberian country.
Spain has some fantastic recipes with fish, rice and chorizo featuring highly on any Spanish menu.
