The Waggoner Ranch, the Hughes Ranch and the Longfellow Ranch are three of the biggest ranches in Texas. You can be sure that Texas Steakhouse recipes like ours, will feature on the meal menu for the families and ranch hands.
The current style of cattle farming came about after British-bred cattle mated with the bony long-horned cattle wandering north from Mexico. The resultant calves became the classic longhorn breed and Texas cattle-farming was born.
Texas Steakhouse Recipes
If you want to know more about Texas farming, read the Cattle Folk Story for the full history.
The job of raising cattle is the responsibility of young, brave cowboys and cowgirls. Our job is to enjoy the succulent, juicy beef steaks, sizzling on the barbecue.
Nothing says “Wild West” more than the image of huge cattle drives with vast herds of Texas Longhorn being driven to market by the ubiquitous cowboys. Dubbed as the most fantastic migration of animals controlled by man.
The origin of the Texas Longhorn can be traced back to the 1400s when the gold-seeking Spanish conquistadors brought their wiry Moorish-Andalusian cattle.
Texas Roadhouse Steak Rub
For the authntic taste of a Texas roadhouse retaurant, you need a steak seasoning that will bring out the full flavour of your beef steak or chicken fillet.
\the best steak rub will be easy to prepare, using simple ingredients.
To cook the perfect steak you need a hot griddle-pan or a sturdy barbecue grill.
You also need a good cut of beef.
Many people assume that fillet is the best cut of steak but, I often find that a good ribeye or popeye steak is better flavoured.
My problem is keeping the fire-alarm silent, while I am searing a nice juicy steak.
Steakhouse Mushroom Burgers
These delicious steakhouse mushroom burgers are made with well-browned mushrooms and ground beef.
Or as we in the UK would call it: mince.
Served in thisk-sliced toasted bread, these amazing mushrppm burgers, dripping with melted cheese, will be a family favourite.
Perini Ranch Steakhouse Sides
The Perini Ranch is one of the bigger ranches in Texas.
And this post brings you a selection of the Perini family’s favourite side dishes to accompany their wonderful beef steak.
The Perini Ranch Steakhouse is a restaurant that serves much more than beautiful steaks.
Their steak side-dishes are mouth-watering enough to be restaurant meals in their own right.
- Bourbon Glazed Carrots
- Roasted Corn and Poblano Pudding
- Yellow Squash Casserole
Texas Steakhouse Recipes Green Beans
Green beans are, probably, one of my favourite veggies. They are a perfect accompaniment to a juicy, flavoursome steak. Simple, clean and oh so healthy.
Holly’s recipe combines super green beans with bacon and serves them with creamy mashed potatoes.
Holly suggests serving this with pork chops but, it will be just as delicious with a nice fillet steak.
Longhorn Prairie Dust
This Prairie Dust is a spicy seasoning and coating for your Longhorn steak that will have your dinner guests salivating at the prospect of being served such a tasty meat treat.
The above image is reminiscent of a steak medallion, rather than a conventional steak.
Steakhouse Texas Chili
Joelen uses a very mild chili and a combination of ground beef or mince and diced chuck roast to give a real meaty texture to her Steakhouse \texas Chili.
Texas Steakhouse Recipes
The addition of smoky bacon further enhances the full flavour of this dish.
Texas Roadhouse TNT Cheese Dip
This TNT Cheese Dip is the simple recips that really appeals to my lazt side.
Combining canned soup with simple ingredients makes for a foolproof cooking method. Simple and quick, that’s what I like.
This is the last of my Texas Steak cooking recipes. I hope you found something to enliven your meal preparations.